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Высшие съедобные базидиомицеты в чистой культуре - Бухало А.С.

Бухало А.С., Дудка И.А. Высшие съедобные базидиомицеты в чистой культуре — К.: Наукова думка, 1988. — 144 c.
ISBN 5-12-000267-6
Скачать (прямая ссылка): visshiesedobniebaziomeciti1988.djvu
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Pantidou M.E. Carpophores of Phlebopus sulphureus in culture 11 Ibid. - 1961b. - 39. N 5. -P. 1163-1167.
Pantidou M.E. Cultural studies of Boletaceae : Carpophores of Phlebopus lignicola in culture 11 Ibid. - 1962. - 40, N 10. - P. 1313-1319.
Pantidou M.E. Cultural studies of Boletaceae : Carpophores of Xerocomus badius and Xeroco-mus illudens in culture II Ibid. - 1964a. - 42, N 9. - P. 1148-1149.
Pantidou M.E. A new Suillus from New York // Ibid. - 1964b. — 42, N 12. - P. 1713-1714.
Pantidou М., Groves W.J. Cultural studies of Boletaceae : some species of Suillus and Fuscobo-letus // Ibid. - 1966. - 44, N 10. - P. 1371-1392.
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Pantidou М., Watling R. Fruit bodies of Boletus amaiellus in pure culture // Ibid. - 1973. -32, N 3. - P. 439-443.
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Plunkett B.E. The influence of factors of the aeration complex and light upon fruit-body formation in pure cultures of an Agaric and a Polypore // Ibid. — 1956. - 20, N 80. — P. 563—586.
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Reweld W. Du Mycelwachstum hoherer Pilze in seinen Berichungen zu natmiichen substraten
und deren Extiakten // Arch. Forstw. — 1963. — 12, N 5. - S. 483-508.
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submerged culture // Appl. Microbiol. — 1958a. — 6, N 1. - P. 1—11.
Reuaer F., Spencer I.F.T.. Salians H.R. Tricholoma nudum as a source of microbiological protein // Ibid. - 1958b. - 6, N 1. - P. 5-8.
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